![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3i6BJk82sWGo-26_-wQyNOZiLtOVO-zvhdU5kwpdvxsyeZXme3gD3RHmvZ0164qvdfDXd0ARa6dARdkPItr8ii0opgfU8efhdwAkWYlKJqbEFO-bPXS9FlobZybzi6w7XlmKkMH8Af7Me/s320/rolls3.jpg)
soak the rice wraps individually in warm water
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgn6QGYY7Ms8cuGK1FXJyQmQBZt3aPZw4PQ3zKAPh-z_CswI1cC_mMdJYv87TO_fgzedNPskMF-n3N0vCGwoFIoxUZfEntnIWJYQdRAOB_0p4R8a_BkJ1clZir5ePqu3np0QoAY5nxUpFl1/s320/rolls2.jpg)
spread on a clean towel & fill with rice noodles & whatever else you like (we did tofu, carrots, cucumber, mint & basil)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUzSqDAF9BbhXOZEz5y6AamRfZeIvqUzPcXMIKUKxdfPmu86caC2gNcfk38darfpIuGerrGBCW4gwweb7ZRYRCZqwHTbbHkES8hfiFCGsvQpjbuREHaj9-hzlv8PiZcZIk8GHlef6x3_cW/s320/rolls+assembly.jpg)
get an assembly line of friends to fill & wrap (note home made peanut sauce for dipping)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzmBJ0LRBROxEuyuduLq1K6sjf-VID4ae_IzRopvXmUMUIU-eA2xRSsKjWdci5aq5Z71HOy622kPSAoaUgWceePYlt2p9GJORkq1-0UgTAX-foXCAcBayrjyC19jtpb3NKrqVCy9PsWmQz/s320/rolls1.jpg)
Voila--spring rolls! Dip, eat, repeat.
I've heard these called spring and summer rolls...but whatever they're called, they're easy & AMAZING! Our friends Annie & Steve showed up with many of the fixins and showed us how to do it. We got a little assembly line going, disproving the "too many cooks spoils the broth" theory and demonstrating that group cooking is lots of fun! We made 2 big batches of these babies. Not the best photos but we were too busy to be artsy.
No comments:
Post a Comment