We may not have a good Indian restaurant here, but we have a good Asian market and fresh veggies. Pappadoms (the big peppery cracker-like things) came from the Asian market. Jalfrezi sauce came from a jar bought at Harris Teeter. Channa Masala is from a package from Tidal Creek Co-Op. Samosas--lovely samosas--made at Tidal Creek. Lettuce from our friends Matt & Alison's yard. Lentils from our stash...can't remember where we bought 'em. Kale also from Tidal Creek--and it's locally grown, too. Everything turned out pretty good & we have tons of leftovers for lunches. Rode bikes to a movie after eating all of this...
