Thursday, February 7, 2008

Mexisouthern Wraps


A little bit of Mexico, a little bit of the southern US, a little bit of weirdness. Que rico! Muy bueno! You know it was good! Here's what we used:

fried sweet potatoes
fried potatoes
yellow bell pepper
onion
cooked kale
avocado
lettuce
tomato
Tapatio hot sauce
sea salt
pepper

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